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Melt In Your Mouth Chicken

 



How can a dish with only 6 ingredients taste SO good? Don’t let the simplicity fool you. It’s also outrageously delicious! It’s always good to have a couple quick and easy recipes up your sleeve.


It all started when I was making my meal menu/grocery list for the week, I have a set of "go-to meals that could be made quickly with minimum effort and planning, but there I was… stuck!


It was definitely a sick day! Hopefully, chicken is a wonderful starting point for all kinds of easy meals, in addition of mayonnaise,  parmesan cheese and a few easy seasonings. With 5 minutes of prep time and around 40-45 minutes of baking time – wonderful melt in your mouth chicken was ready.


Ingredients 4 boneless, skinless chicken breasts 1 cup mayonnaise (for a healthier option, use plain Greek yogurt instead of mayonnaise) 1/2 cup parmesan cheese 1 teaspoon seasoning salt 1/2 teaspoon black pepper 1 teaspoon garlic powder How To Make Melt In Your Mouth Chicken In a bowl, mix the mayonnaise (or yogurt if you replace it), cheese and seasonings.Spread the mixture over each chicken breast.Place the chicken in a baking dish and bake in a preheated 375 degree oven for about 45 minutes or until cooked through.Serve hot!






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